Food & Design
Evelyn & Rex
This American couple had us at hello.
Rex is a professional chef so food was always an important element, starting from the Save The Date throughout the graphic pieces and decoration. This was the starting point, from here on rice and spices took place. But not only of flavours was this wedding made: a vintage tone (take a look at the bride), Motown and 90’s songs blend in together with modern interpretation of the Portuguese traditions.
No other way could this be, being the venue an old convent located in “Vinho Verde” region and restored by the famous Portuguese architect Souto Moura. He was able to perfectly combine tradition with modern, resulting as one of the greatest Pousadas in Portugal.